Birthdaze – March 19, 2008

21 Mar

This photo makes me chuckle. The afternoon of my birthday, Tat and I went to the village to get some dinner ingredients and check mail. The pizzaria had a new batch of wood delivered and was closed. I stood snapping photos of the wood and the pigeons who frequent the place. The one pigeon, the blue-grey one standing in the middle lording it over the others, is a regular there. I have photographed him before. The pizzaria owner arrived towards the end of my impromptu photo shoot and asked if he ‘could help’. The look he gave me was one of suspicion. I think he suspects underhand dealings. I offered to show him the photos, but he declined to look. I think he was just really weirded out by someone wanting to take photos of a couple of birds and piles of wood.

My birthday was wonderful!! Jorge decided I needed to be woken somewhere between 4 and 5am to be wished happy birthday. He was out when I got up much later. Tat scuttled off to the kitchen to pour coffee and bring me my brioche for breakfast. Brioche here is a sweet bun with glaze over the top. I smelt baking, but wasn’t allowed to check. I then sat down at my pc to check mail and blogs. I was overwhelmed…. I still find it hard to believe how many people took time out to wish me a good day, some I haven’t heard from in many months. A special thanks to Tat (of course), Picture Perfect (Heather), and Libby, for the very special (I have saved them all) blogs for my birthday. I was laughing and crying all the way through them. You guys are amazing! Then there’s the PM’s I received and the guestbook notes – I’m still trying to respond to them all! I feel loved *grins*

My day was spent on Skype and in my mailbox with friends calling and mailing to wish me well. I got great news that my friend, Fel was out of hospital and doing a lot better. We joked about her hair falling out, that, luckily, it happened at the hospital, so she didn’t have to clean it up. Her husband is the sweetest thing. He’s pretty bald himself, but shaved the rest of his hair, so they could both be baldies. I asked Jorge today if he would do that for me. He said, “Sure… in fact, I would do it now!” Dumb question… Jorge loves having little or no hair. We tend to harp at him over his ‘convict cut’. He hates curls and has a natural tendency to curls. Daft man.

Supper time came and I was banned from the kitchen. Jorge and Tat went off to do supper…. a kind of mock chicken a la king that we have evolved here. I like it, as it is simple to make, light, and tasty. I did follow them though – with the camera. This is my favourite photo… a rare moment with dad and daughter working together. I took many more photos, mostly humorous, but this one is precious to me. While eating supper, we watched a little ‘TV’ (old rerun series) on my pc. Tat had bought some Torta Hollandesa for dessert. That stuff is divine. It is a chocolate cookie base, topped with a vanilla cream, which, in turn, is topped with a rich chocolate layer, followed by a single chocolate coated cookie…. rich, sweet, smooth, very satisfying.

In all, I had a wonderful day and I want to thank everyone from the bottom of my heart for the part you all played in it!


Posted by on March 21, 2008 in birthday, jorge, tat, tatiana, tint


2 responses to “Birthdaze – March 19, 2008

  1. Michelle

    March 22, 2008 at 9:38 am


    Talking of food… here in Scotland I discovered Tiramisu – an italian thing of custard and cream cheese and several forms of alcohol that I’m now addicted to.

    But my husband still misses koek susters and gives me this “look”… only I never could make the blasted things. :-(

    You do realise I’m really curious about the mock chicken thing. I have a recipe for boerewors that I cheat and make into burgers (boereburgers!) to bribe with. ;-)

  2. Getty72

    March 27, 2008 at 9:43 pm

    I wish you a very happy ‘belated’ Birthday. I hope you had a wonderful day!!!

    Thanks for stopping by at my blog. It would be wonderful if you could join in the photograph challenge. The deadline is 31st March, but no problem if you are a little late, I will add your link to the list as soon as you post it.

    I look forward to seeing your intepretation!

    Once again Happy Birthday :)


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